Korean Hamburgers

By wildheart

Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce..... -------------- If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!

• 1 lb ground beef
• 4 tablespoons soy sauce
• 2 tablespoons sugar
• 1 tablespoon sesame seeds
• 1 tablespoon vegetable oil
• 3 tablespoons chopped green onions
• 1 tablespoon minced garlic
• 1 dash black pepper

To Make:

1. Mix thoroughly.
2. Shape into 4 patties.
3. Grill or fry as usual.
4. To use in once a month cooking or stocking up:.
5. To Freeze: Freeze uncooked in a single layer on plastic wrap, then wrap the stack in aluminum foil.
6. To cook: Grill or fry from frozen until done.