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Recipes Gathered From All Over The Net

Wednesday, July 6, 2016

Kamikaze Burgers



"Fantastic fusion style burgers with a real zing! Season with hot pepper sauce for an even stronger kick!"

4 servings
  • 1 pound lean ground beef
  • 1/4 cup minced onion
  • 2 cloves garlic, minced
  • salt and pepper to taste
  • 4 hamburger buns
  • 4 tablespoons wasabi paste
  • 4 tablespoons mayonnaise
  • 4 slices Cheddar cheese
  • Lettuce
  • 1 tomato, sliced into 4 pieces
  • pickle, sliced
  • 1 onion, sliced
To Make:

1. In a large bowl, mix ground beef, onion and garlic. Season with salt and pepper, and shape into 4 patties.

2. Preheat an outdoor grill for medium heat, and lightly oil grate.

3. Place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.

4. Prepare buns by spreading 1 tablespoon of wasabi on the bottom half, and 1 tablespoon mayonnaise on the top half. Top burgers with a slice of cheese, lettuce. tomato, pickle slices, onion slices and sandwich inside the buns.

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