Best Grilled Burgers
By
Lisa GayNice moist grilled burgers with just the right amount of seasonings. No more boring burgers! Adjust the seasonings as desired. These won't dry out, and they re-heat nicely! - 1 lb lean hamburger
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon onion salt
- 1⁄4 teaspoon seasoning salt
- 1⁄2 teaspoon Worcestershire sauce
- 1 egg, beaten
- 8 single saltine crackers, crushed
- 1 slice of your favorite cheese (optional)
To Make:
- Mix all ingredients and shape into burgers.
- Grill to desired doneness.
- Top with a slice of your favorite cheese.
- We especially like provolone or swiss.
- Note: You can add oregano if you like Italian, or taco seasoning if you lie Tex-Mex!
Popular Posts
-
-
2 tablespoons olive oil 2 1/4 cups chopped onion 3 cloves garlic, minced 1 habanero pepper, chopped 1 1/2 tablespoons grated fresh ginger ro...
-
Courtesy of Tyler Florence from Tyler's Ultimate BURGERS 2 lbs beef brisket, ground kosher salt fresh ground black pepper 4 slice...
-
Recipe by: why_in_the_heck "A friend raved about trying these on holiday and I had to try replicating them at home...
-
Copycat Pizza Hut Original Pan Pizza Make your own Pizza Hut pan pizza at home. This copycat recipe for the crust and sauce tastes just like...
-
Makes: 4 burgers Start to Finish: 20 mins ...
-
East Side Mario's Garden Salad Dressing Try this one! It's so close you will think it's the one. 1 cup of olive oil 1/2 cup of v...
-
credit Allrecipies Recipe by: MandaSuthrnChf "Absolutely the best modified burgers! My mother invented ...
-
1/2 cup Basic Mayonnaise 2 tbsp sour cream 1 1/2 tbsp Ketchup 2 tsp horseradish 1 tsp Worcestershire sauce 1 tsp minced fresh dill 1 garlic ...
-
1. Béchamel 2 tablespoons butter 4 1/2 tablespoons all-purpose flour 3 cups milk 1 teaspoon salt 1 pinch nutmeg To Make Measure the ingredie...
By Lisa Gay
No comments:
Post a Comment