- 1 tsp deseeded and very finly chopped red or green chili pepper
To Make:
1. Add chili to the Basic Mayonnaise and stir.
Subscribe to:
Post Comments (Atom)
Popular Posts
-
Recipe by: EDD RYAN " Tasty chili whose name says it all! Note: Whole Anaheim peppers are not widely available; this ingredient is opt... -
Recipe by Ellen “Spicy and delicious. Ideal on penne pasta." 1 teaspoon olive oil 1 cup chopped onion 4 cloves garlic, minced 3/8 cup r... -
by Todd Wilbur. Makes 1 burger 1 sesame-seed bun 1/4 pound ground beef Salt to taste 1 tablespoon catsup 1/2 teaspoon prepared mustard 1 tea...
-
makes 4 burgers 1 1/2 pounds ground chuck (80% lean), preferably ground to order by your butcher 2 tbsp minced white or yellow onion] 1 1/2 ...
-
Recipe courtesy of Barney's Gourmet Hamburgers Ingredients For the jerk sauce: 1/2 cup fresh lemon juice (from 2 to 3 lemons) 1/3 cup e... -
Credit Kraft Canada 1 lb. (450 g) extra-lean ground beef 1/4 cup Bull's-Eye Bold Original Barbecue Sauce, divided 1 red onion, cut into ...
-
1 teaspoon olive oil1 onion, chopped 2 cloves garlic, minced 3 red bell peppers 4 large tomatoes - peeled, seeded and chopped 1/2 teaspoons ...
-
Recipe by: Lol "Ground turkey makes a great burger. It makes an even better one with feta cheese and kalamata olives. Serve th...
-
Credit Greta and Janet Podlesk Smoky bacon cheeseburgers with spicy sweet potato wedges. Tip: Look for small bottles of Club House Mesquite...
-
Ingredients For the glaze: 1 1/2 cups tawny port 2 tablespoons white truffle oil, plus more to taste 1/8 teaspoon truffle salt Pinch of sug...
No comments:
Post a Comment