1/2 cup Basic Mayonnaise
2 tbsp sour cream
1 1/2 tbsp Ketchup
2 tsp horseradish
1 tsp Worcestershire sauce
1 tsp minced fresh dill
1 garlic clove, minced
1/4 tsp white wine vinegar
1/8 tsp kosher or sea salt
To Make:
1, In a bowl whisk all ingredients together. Chill in the refrigerator for 30 minutes.
Recipes Gathered From All Over The Net
Welcome To
Glen's Recipe Box
Recipes Gathered From All Over The Net
Glen's Recipe Box
Recipes Gathered From All Over The Net
Friday, May 20, 2016
Subscribe to:
Post Comments (Atom)
Popular Posts
-
02 Rachael Ray 30 Minute Meals 4 (6-oz) skinless salmon fillets, cut into large chunks 1 Tbsp grill seasoning (recommended: Montreal Seasoni...
-
Honey-Hoisin Chicken and Rib Glaze Generously brush this five-ingredient sauce over meat (or tofu!) in the last few minutes of grilling for ...
-
1 pork tenderloin (1 lb./450 g), cut into 4 pieces 4 slices bacon Toppings: 4 hamburger buns 1 tomato cut thinly Green leaf lettuce To Make...
-
Honey Mustard Mix 1/4 cup each dijon mustard and honey, 1 tablespoon rice vinegar, and salt to taste.
-
Ingredients 1 pound ground beef ½ cup beer ¼ cup Worcestershire sauce 1 teaspoon garlic powder ½ teaspoon onion salt freshly gro...
-
By Berg This is a very satisfying lunch. The recipe is from a Chatelaine Magazine with several adaptations by ...
-
Recipe by: The Bachelor Chef "Enjoy the end of summer with a burger with kick with The Labor Day Burge...
-
4 large floury potatoes Vegetable or sunflower oil for deep frying Coarse sea salt To Make: 1. Peel the potatoes, rinse under cold water, th...
-
Honey Ginger Basting Sauce This flavourful Asian-style sauce makes perfect sticky ribs and wings, or an easy glaze for salmon. Baste with it...
No comments:
Post a Comment